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Prerequisites: Open only to CANR students, others with consent. Not open for credit to students who have passed NUSC 2245 or 3245.
Grading Basis: Graded
Introduction to the profession of dietetics, including clinical, community, and food service management. Dietetic internship application preparation.
Last Refreshed: 20-SEP-19 05.20.20.002631 AM
|1198 5651 1 001||Fall 2019||Storrs||In Person||Brownbill, Rhonda||001||Reg||Tu 10:10am‑11:00am