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3261. Dairy Cattle Management
3.00 credits
Prerequisites: Open to juniors or higher.
Grading Basis: Graded
Management of dairy cattle including milking procedures, sanitation, selection, nutrition, reproduction, physiology and anatomy of milk secretion and record keeping. Field trips required. Taught with SAAS 261.
Last Refreshed: 28-NOV-23 05.20.10.452462 AM
To view current class enrollment click the refresh icon next to the enrollment numbers.
| Term | Campus | Instruction Mode | Instructor | Section | Session | Schedule | Location | Enrollment | Notes | |
|---|---|---|---|---|---|---|---|---|---|---|
| 1238 5121 1 001 | Fall 2023 | Storrs | In Person | Andrew, Sheila | 001 | Reg | We 11:15am‑12:05pm |
YNG 128 | 24/25 | |
| 1238 5122 1 001L | Fall 2023 | Storrs | In Person | Andrew, Sheila | 001L | Reg | We 1:25pm‑4:25pm |
RHBA 201 | 24/25 |