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1001. Introduction to Animal Science
3.00 credits
Prerequisites: None.
Grading Basis: Graded
The biological, physical, and social factors that influence animal production and utilization.
Last Refreshed: 26-APR-24 05.20.16.357506 AM
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Term | Campus | Instruction Mode | Instructor | Section | Session | Schedule | Location | Enrollment | Notes | |
---|---|---|---|---|---|---|---|---|---|---|
1248 7234 1 001 | Fall 2024 | Storrs | In Person | Safran, Amy | 001 | Reg | MoWe 12:20pm‑1:10pm |
MONT 104 | 30/150 | |
1248 7235 1 001D | Fall 2024 | Storrs | In Person | Safran, Amy | 001D | Reg | Tu 12:30pm‑2:30pm |
MCHU 301 | 23/60 | |
1248 7236 1 002D | Fall 2024 | Storrs | In Person | Safran, Amy | 002D | Reg | Tu 2:45pm‑4:45pm |
PBB 129 | 7/90 |