The interdepartmental minor provides students with an in-depth, multidisciplinary education in the field of biotechnology. The minor will prepare students for careers and advanced studies in agricultural biotechnology and applied molecular biology.
Students must complete a minimum of 14 credits of the courses listed below. This includes two core courses (Group A), a minimum of three laboratory credits (Group B) and six credits of discipline-based courses from outside the major department (Group C).
Group A: Core Courses
Group B: Laboratory Modules
Students must earn a combined grade point average of 2.5 or higher for all courses listed above.
The minor is offered by the College of Agriculture, Health and Natural Resources.