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3100. Golf Course Management

3.00 credits

Prerequisites: Not open for credit to graduate students.

Grading Basis: Graded

Cultural management techniques including soil aeration, topdressing, mowing, thatch removal, grass or species selection, fertilization, irrigation and management of personnel, pests, equipment and inventory. Field trips required. Taught jointly with SAPL 210.


Last Refreshed: 17-SEP-19 05.20.16.405317 AM
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Term Campus Instruction Mode Instructor Section Session Schedule Location Enrollment Notes
Spring 2020 Storrs In Person Rackliffe, Steven 001 Reg MoWeFr 9:05am‑9:55am
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