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3090. Field Study of U.S. Food Production Systems
2.00 credits
Prerequisites: SPSS 3094.
Grading Basis: Graded
Visits to and discussions with farmers of agronomic, vegetable, fruit and livestock production systems in the Northeastern US, the Corn Belt and the High Plains. Visits to agricultural research stations for discussions with scientists and educators, and visits to agricultural infrastructure sites such as retail fertilizer dealerships, granaries, and post production facilities such as juice factories or flour mills will also be included.
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