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620. Vegetable Production

4.00 credits

Prerequisites: None.

Grading Basis: Graded

Fundamentals of soil management and crop plant husbandry as applied to commercial vegetable production and home gardening. Horticultural principles of crop growth. Focus is on sustainable practices. Field laboratory will consist of field trips (some outside designated laboratory time) during the early part of the semester to organic and conventional farms to observe production and marketing practices. Field trips required.


Last Refreshed: 23-NOV-20 05.20.23.160607 AM
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Term Campus Instruction Mode Instructor Section Session Schedule Location Enrollment Notes
Fall 2020 Storrs Distance Learning Ricker, Jacob
Berkowitz, Gerald
001 Reg MoWeFr 11:15am‑12:05pm
No Room Required - Online 4/10 Meets with SPSS 3620-001
Fall 2020 Storrs In Person Berkowitz, Gerald
Ricker, Jacob
001L Reg Fr 1:25pm‑3:20pm
TLS 154 4/10 Meets with SPSS 3620-001L