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364. Management Skills and Practices - Dairy Cattle II

1.00 credits

Prerequisites: SAAS 363

Grading Basis: Satisfactory/Unsatisfactory

Continued practical experience in common management practices is offered by working in the University facilities under supervision. Students taking this course will be assigned a final grade of S (satisfactory) or U (unsatisfactory).


Last Refreshed: 24-JAN-20 05.20.24.497844 AM
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Term Campus Instruction Mode Instructor Section Session Schedule Location Enrollment Notes
Spring 2020 Storrs In Person Safran, Amy 001 Reg Th 12:30pm‑1:45pm
5/15