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Grading Basis: Graded
An introduction to sustainable agriculture, as related to alternative farm animal production. Basic economics will be discussed in preparation for the creation of a farm business plan. Discussion/lab periods will include student presentations and hands-on activities. Field trips required.
Last Refreshed: 24-JAN-20 05.20.24.497844 AM
|1208 5549 1 001||Fall 2020||Storrs||Service Learning||Safran, Amy||001||Reg||MoWe 10:10am‑11:00am
|1208 8917 1 001L||Fall 2020||Storrs||In Person||Safran, Amy||001L||Reg||We 2:30pm‑4:25pm