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4260. Dietary Supplements and Functional Foods

3.00 credits

Prerequisites: NUSC 1165; CHEM 2241 or 2443 or concurrent registration.

Grading Basis: Graded

Efficacy, safety, and regulations of dietary supplements and health-promoting foods.

Last Refreshed: 02-DEC-21 AM
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Term Campus Instruction Mode Instructor Section Session Schedule Location Enrollment Notes
Fall 2021 Storrs In Person Chun, Ock 001 Reg TuTh 3:30pm‑4:45pm
JONS 229 30/30