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3171. Husky Nutrition I

3.00 credits

Prerequisites: NUSC 1165; instructor consent.

Grading Basis: Graded

Lecture and experiential learning in pre-schools where students conduct learning activities about reducing sweetened beverage consumption. Lecture, applied learning laboratory, supervised field work with community nutrition education and problem-solving. Readings, discussion and reflections.


Last Refreshed: 20-SEP-19 05.20.20.002631 AM
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Term Campus Instruction Mode Instructor Section Session Schedule Location Enrollment Notes
Fall 2019 Storrs Service Learning Ferris, Ann
Roy, Heli
001 Reg Mo 2:00pm‑2:50pm
3/7 Meets in Ray Ryan 251. Includes 1 hr travel. Instructor Consent and prior experience with Husky Reads or community nutrition/outreach required. Concurrent registration with NUSC 3171-001L required.
Fall 2019 Storrs In Person Ferris, Ann
Roy, Heli
001L Reg Mo 3:00pm‑6:00pm
3/7 Includes 1 hr return travel. Students will provide nutrition Ed to parents for 2 hrs. at preschools using interactive display boards. Students are transported to a preschool in the greater Hartford area to deliver lessons on reducing sweetened beverage consumption to parents of preschoolers. Van returns to campus by 6:00 pm. Instructor Consent and prior experience with Husky Reads or community nutrition/outreach required. Concurrent registration with NUSC 3171-001 is required.
Fall 2019 Storrs In Person Ferris, Ann
Roy, Heli
002 Reg Tu 2:00pm‑3:15pm
3/7 Meets in JRB 251-includes 1 hr travel. Instructor Consent required. Concurrent registration in NUSC 3171-002L is required.
Fall 2019 Storrs In Person Ferris, Ann
Roy, Heli
002L Reg Tu 3:30pm‑6:00pm
3/7 Includes 1 hr return travel. Students will provide nutrition Ed to parents for 2 hrs. at preschools using interactive display boards. Students are transported to a preschool in the greater Hartford area to deliver lessons on reducing sweetened beverage consumption to parents of preschoolers. Van returns to campus by 6:00pm. Instructor Consent and prior experience with Husky Reads or community nutrition/outreach is required. Concurrent registration in NUSC 3171-002 is required.
Spring 2020 Storrs Service Learning Roy, Heli
Ferris, Ann
001 Reg Mo 2:00pm‑2:50pm
No Room Required - Dept Space 0/7 Meets in Ray Ryan 251 then transported to a preschool in Hartford for training on reducing sweetened beverage consumption to parents of preschoolers. Students will provide nutrition Ed to parents for 2 hrs. at preschool using interactive display boards. Van returns to campus by 6:00pm. Instructor Consent Required
Spring 2020 Storrs Service Learning Roy, Heli
Ferris, Ann
001L Reg Mo 3:00pm‑6:00pm
No Room Required - Dept Space 0/7 Meets in JRB 251. Students will provide nutrition Ed to parents for 2 hrs. at preschool using interactive display boards. Van returns to campus by 6:00.
Spring 2020 Storrs Service Learning Roy, Heli
Ferris, Ann
002 Reg Tu 2:00pm‑2:50pm
No Room Required - Dept Space 0/7 Meets in Ray Ryan 251 then transported to a preschool in Hartford for training on reducing sweetened beverage consumption to parents of preschoolers. Students will provide nutrition Ed to parents for 2 hrs. at preschool using interactive display boards. Van returns to campus by 6:00pm. Instructor Consent Required
Spring 2020 Storrs Service Learning Roy, Heli
Ferris, Ann
002L Reg Tu 3:00pm‑6:00pm
No Room Required - Dept Space 0/7