To filter and search by keywords in course titles, see the Course Search.
Courses by Subject Area
Click on the links below for a list of courses in that subject area. You may then click “View Classes” to see scheduled classes for individual courses.
Prerequisites: Open to juniors or higher. Recommended preparation: HDFS 2004W; PSYC 2100WQ, or equivalent research methods course.
Grading Basis: Graded
Comprehensive and critical examination of how individual characteristics, family factors, community environments, food industry actions, and government food policies work together to influence what Americans eat throughout the lifespan.
Last Refreshed: 27-FEB-24 05.20.21.437592 AM
|1248 10640 1 001