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Prerequisites: Students must earn a "C" or better in DIET 3215, 3230, 3231W, 3235, 3250, 3255, 3272; open ony to Dietetics majors; others by consent of Dietetics Progrm Director.
Grading Basis: Graded
Supervised practice experiences in the clinical dietetics, food service management, and community nutrition settings.
No classes found.