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3173. Introduction to Biochemical Engineering

3.00 credits

Prerequisites: CHEG 3151; open only to School of Engineering students.

Grading Basis: Graded

Enzyme and fermentation technology; microbiology, biochemistry, and cellular concepts; biomass production; equipment design, operation, and specification; design of biological reactors; separation processes for bio-products. (BME 3301/ENVE 3250 - 5YR)


Last Refreshed: 20-SEP-19 05.20.20.002631 AM
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Term Campus Instruction Mode Instructor Section Session Schedule Location Enrollment Notes
Spring 2020 Storrs In Person Cho, Yongku 001 Reg TuTh 11:00am‑12:15pm
0/40 Meets with CHEG 5373-001