To filter and search by keywords in course titles, see the Course Search.
Courses by Subject Area
Click on the links below for a list of courses in that subject area. You may then click “View Classes” to see scheduled classes for individual courses.
Prerequisites: Not open for credit to graduate students.
Grading Basis: Graded
Classification, form to function relationships, grades and value differences of livestock are included. Objective and subjective methods of appraisal are used to evaluate beef cattle, horses, sheep and swine. Taught with SAAS 274.
Last Refreshed: 25-NOV-22 05.20.18.718397 AM
|1233 8259 1 001||Spring 2023||Storrs||In Person||Emenheiser, Joe||001||Reg||Mo 3:35pm‑6:40pm