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3273. Livestock Management
4.00 credits
Prerequisites: None.
Grading Basis: Graded
The production and management of beef cattle, sheep, and swine. Laboratories involve theory and practice in livestock management, skills, and techniques. Taught with SAAS 273.
Last Refreshed: 29-SEP-23 05.20.15.070857 AM
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Term | Campus | Instruction Mode | Instructor | Section | Session | Schedule | Location | Enrollment | Notes | |
---|---|---|---|---|---|---|---|---|---|---|
1238 8757 1 001 | Fall 2023 | Storrs | In Person | Hoagland, Thomas | 001 | Reg | MoWeFr 9:05am‑9:55am |
YNG 327 | 32/40 | |
1238 8773 1 001L | Fall 2023 | Storrs | In Person | Hoagland, Thomas | 001L | Reg | Mo 1:25pm‑3:20pm |
YNG 327 | 32/40 |