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4243. Current Issues in Health

3.00 credits

Prerequisites: Open to Allied Health Sciences, Dietetics, Medical Laboratory Sciences, Diagnostic Genetic Sciences, Nutritional Sciences and Health Systems Management majors, others with consent of instructor; open to juniors or higher.

Grading Basis: Graded

Individual, community and institutional health care needs and issues from a bio-medical and socio-cultural point of view. Health and its relationship to genetics, poverty, ethnicity, life-cycle events, ethics, etc.


Last Refreshed: 29-MAR-24 05.20.11.748914 AM
To view current class enrollment click the refresh icon next to the enrollment numbers.
Term Campus Instruction Mode Instructor Section Session Schedule Location Enrollment Notes
Spring 2024 Storrs In Person Wilson, Lauren 001 Reg TuTh 11:00am‑12:15pm
BCH 317 40/40
Spring 2024 Waterbury In Person Kaliszewski, Tamara 331 Reg TuTh 11:00am‑12:15pm
WTBY 218 16/29
Fall 2024 Storrs In Person Wilson, Lauren 001 Reg TuTh 9:30am‑10:45am
MCHU 301 40/40