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Prerequisites: Open to Allied Health Sciences, Dietetics, Medical Laboratory Sci?ences, Diagnostic Genetic Sciences, Nutritional Sciences and Health Systems Management majors, others with consent of instructor; open to juniors or higher.
Grading Basis: Graded
Individual, community and institutional health care needs and issues from a bio-medical and socio-cultural point of view. Health and its relationship to genetics, poverty, ethnicity, life-cycle events, ethics, etc.
Last Refreshed: 20-SEP-19 05.20.20.002631 AM
|1203 6484 1 001||Spring 2020||Storrs||In Person||Wilson, Lauren||001||Reg||TuTh 11:00am‑12:15pm
||0/45||Open only to Department of Allied Health Sciences students; juniors or higher; others by consent.|