Department Office: Room 122, W.B. Young Building
Introduction to the physical, chemical and biological properties of soils. The relationship between soils and the growth of higher plants. Impact of soils on environmental quality. CA 3.
One credit. One 2-hour laboratory period. Prerequisite: SOIL 2120, which may be taken concurrently. Schulthess
Basic laboratory analysis of the physical and chemical properties of soil. Includes weekend field trips.
Basic concepts of the physical chemistry of soil constituents. Topics include soil atmospheres, soil solutions, soil organic matter, soil mineralogy, and surface characteristics and analysis.
Physical and engineering properties of soils and root zone mixes utilized for landscapes, horticulture production, golf course putting greens and athletic fields. Areas of emphasis will include: preparation and evaluation of project specifications, root zone constituent selection, design and installation of drainage systems, evaluating soils and root zone mixes prior to construction by conducting and assessing laboratory performance testing, examining construction techniques and maintaining quality control during construction.
Three credits. Two class periods and one 2-hour laboratory period. Prerequisite: SOIL 2120. Morris
Factors governing nutrient uptake by plants, fate of nutrients applied to soils, principles and practices in the manufacture and use of fertilizers for crop production, laboratory and greenhouse studies of soil and plant response to applied nutrients.
Physical chemical characteristics of soil minerals and soil organic matter, and their reactivity with compounds present in the aqueous and vapor phase. Topics include: redox reactions, adsorption and desorption measurements, electrokinetics, adsorption modeling, and basic principles of soil modification and remediation practices.