Minors: Agricultural Biotechnology

Agricultural biotechnology

The interdepartmental minor provides students with an in-depth, multidisciplinary education in the field of biotechnology. The minor will prepare students for careers and advanced studies in agricultural biotechnology and applied molecular biology.

Requirements

Students must complete a minimum of 14 credits of the courses listed below. This includes two core courses (Group A), a minimum of 3 laboratory credits (Group B) and 6 credits of discipline-based courses from outside the major department (Group C).

Group A: Core Courses

PLSC 3210 and PLSC 3230.

Group B: Laboratory Modules

Three credits from: PLSC 3250; ANSC 3621; PVS 3501.

Group C

Six credits from: ANSC 3121, 3122, 3323, 5623; DGS 3226, 4234, 4235, 4246; HORT 4650; NUSC 4236, 6313; PLSC 3240, 3990, 4210, 4215, 5298; PVS 3100, 5502, 5503.

Students must earn a combined grade point average of 2.5 or higher for all courses listed above.

The minor is offered by the College of Agriculture, Health and Natural Resources.

 

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